Zuzu's Mick Salyer is Guest Shucking in Napa - Saturday July 2!

When Proprietor Mick Salyer opened Zuzu over 9 years ago, it was one of only a handful of downtown restaurants. Today, Napa is home to many new restaurants and has become a dining destination for the Valley - and Zuzu still remains the local favorite.  So what's a man to do with his time?  Head on over to Hog Island Oyster Bar for a little 'Guest Shucking'. 

Join us at Hog Island Oyster Bar on Saturday, July 2nd

2:30 - 4:30 pm

Mick Salyer, of Zuzu, is Guest Shucking and pairing an Albarino from his new wine label, LOCAL.