oysters and shellfish to go

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"Know your food and have fun eating it." - John Finger

It's a beautiful trip along Highway One to see where your oysters grow.  Visit the Hog Island Oyster Farm to buy fresh live oysters, Manila clams and mussels sustainably grown in Tomales Bay, CA.  

To Go oysters are offered through the Hog Shack window at the front of our property. We have discounted pricing built into purchases of 50 or more. We also sell oyster knives and ice. All shellfish to go is sold live, unshucked.

Picnic Reservations. Hog Island Oyster Farm has picnic tables and grills by reservation only. Click here for more information and to book a reservation.

Or, drop in and visit The Boat - our oyster bar on the farm open Fridays - Mondays, 11:30 - 4:30.

Fresh oysters and bivalves are live seafood (Live Shellfish Tips) and must remain cold, and out of the sun until you enjoy them. Bring a cooler and ice packs if you have them, we also sell ice to go. 



20215 Shoreline Hwy, Marshall, CA (415) 663.9218

Open daily, 9:00 - 5:00



Closed the following holidays: Thanksgiving, Christmas and New Years Days.

Hog Island Oysters and shellfish are Food Alliance Certified Sustainable.

Directions to Hog Island Oyster Farm.pdf71.98 KB